Medicine and Dentistry
Randomized Controlled Trial
63%
Patient
48%
Diet
46%
Woman
41%
Chronic Kidney Disease
37%
Man
32%
Health
26%
Obesity
23%
Pregnancy
22%
Hypertension
18%
Lipid
18%
Ischemic Heart Disease
17%
Body Mass Index
17%
Diet Therapy
17%
Dietary Guidelines
15%
Cardiovascular Risk
15%
Weight Loss
15%
Monounsaturated Fatty Acid
15%
middle age
15%
Mortality
15%
Antipsychotics
15%
Incidence
14%
Drug Therapy
14%
Adverse Event
14%
Therapeutic Procedure
13%
Fat
12%
Pulse Wave Velocity
12%
High Density Lipoprotein Cholesterol
12%
Blood Pressure
12%
Sodium Restriction
12%
Cardiovascular Disease
11%
Marker
10%
Ambulatory Blood Pressure
10%
Adult
10%
Glycemic Index
10%
Obese Woman
10%
Breast Cancer
10%
Physical Activity
9%
Exercise
9%
Analysis
9%
Insulin Sensitivity
9%
Diabetes
8%
Metabolic Syndrome
8%
Intravenous Glucose Tolerance Test
8%
Association
8%
Lifestyle
8%
Dietary Intake
8%
Fatty Acid
8%
Hemostat
8%
Fat Intake
8%
Food Science
Omega 3 Fatty Acid
48%
Docosahexaenoic Acid
46%
Polyunsaturated Fatty Acid
39%
Isoflavones
32%
Soybean
30%
Oil
29%
Dietary Guideline
24%
Cholesterol
23%
Monounsaturated Fatty Acid
21%
Cocoa Butter
21%
Eicosapentaenoic Acid
19%
Oleic Acid
19%
Saturated Fatty Acids
19%
Fatty Acid
18%
High Fat Food
16%
Food Standard
15%
Milk
14%
Olive Oil
13%
HDL-Cholesterol
12%
Vitamin D
12%
Meat
11%
Linoleic Acid
11%
Vegetable
11%
Solid Fat Content
11%
Flavonoid
10%
Sodium
10%
Micronutrient
10%
Nutrient
10%
Food Supply
10%
Polyphenol
10%
Cholecalciferol
10%
Nutrition
9%
Vegetable Oil
9%
Quercetin
8%
Onion
8%
Macronutrient
7%
Arachidonic Acid
7%
Egg
7%
Fluoride
7%
Energy Intake
7%
Vitamin B12
7%
Palm Oil
7%
Arginine
7%
Potassium
7%
Butter Oil
6%
Butter
6%
Phospholipids
6%
Food Intake
6%
Cereal
5%
Vitamin
5%
Agricultural and Biological Sciences
Men
100%
Women
48%
Oleic Acid
34%
Cardiovascular System
28%
Monounsaturated Fat
21%
Eicosapentaenoic Acid
19%
Omega-3 Fatty Acid
19%
Dietary Fat
18%
Insulin Secretion
15%
Triolein
15%
Glycemic Index
15%
Polyunsaturated Fatty Acid
14%
Saturated Fatty Acid
13%
Alpha-Linolenic Acid
13%
Variability
13%
Europeans
13%
Omnivore
12%
Adverse Effects
12%
Bile Acid
11%
Excretion
11%
Urinary System
11%
Supplementation
10%
Plasminogen Activator Inhibitor-1
10%
Acute Effects
8%
Microflora
8%
Soy Isoflavone
8%
Erythrocyte
7%
Energy Intake
7%
Meat
7%
TGF Beta 1
7%
Mediterranean Diet
7%
Soy Protein
7%
Fruit
7%
Elaeis
6%
Nutrient
5%
Skin
5%