Search results

• 2018

  Bringing cultured meat to market: Technical, socio-political, and regulatory challenges in Cellular Agriculture

  Stephens, N., Di Silvio, L., Dunsford, I., Ellis, M., Glencross, A. & Sexton, A., Aug 2018, In: Trends In Food Science & Technology. 78, p. 155-166 11 p.

  Research output: Contribution to journal › Review article › peer-review

  Open Access

  • Meat 100%
  • Milk 50%
  • Egg White 50%
  450 Citations (Scopus)