A review of the relationship between food quality, food intake and clinical outcomes

Project: Research

Project Details

StatusFinished
Effective start/end date18/03/2009 → 31/07/2009

Collaborative partners

  • King's College London (lead)
  • GSTT Guy's and St Thomas' NHS Foundation Trust
  • KCH King's College Hospital NHS Foundation Trust

Funding

  • DHSC Department of Health and Social Care: £48,447.00