Measuring the bioavalability of human dietary intake of dioxin-like compounds. (FS21127)

Leeds, Anthony (Primary Investigator)

King's College London

Project: Research

Status	Finished
Effective start/end date	1/10/1999 → 31/03/2001

Collaborative partners

King's College London (lead)
University of Birmingham

Funding

MAFF Ministry of Agriculture Fisheries and Food: £16,812.00
MAFF Ministry of Agriculture Fisheries and Food: £26,264.00