Project Details
Status | Finished |
---|---|
Effective start/end date | 22/03/2021 → 19/06/2022 |
Collaborative partners
- King's College London
- Food Foundation
- Birmingham City Council
- University of Exeter
- University of Cambridge (lead)
- University of Birmingham
- University of Warwick
- University College London
- London School of Hygiene and Tropical Medicine
Funding
- BBSRC Biotechnology and Biological Sciences Research Council: £45,390.70