Original language | English |
---|---|
Journal | Proceedings of the Nutrition Society |
Publication status | Published - 3 Jul 2024 |
A high-fungi diet differentially attenuates the gut mycobiota relative to a high meat diet; consequences for chronic disease risk?
Dominic Farsi, Andrew Nelson, Georgios Koutsidis, Daniel M. Commane
Research output: Contribution to journal › Article › peer-review