A Three-phase Model of the Social Emotional Functioning in Eating Disorders

Janet Treasure*, Freya Corfield, Valentina Cardi

*Corresponding author for this work

Research output: Contribution to journalArticlepeer-review

102 Citations (Scopus)

Abstract

Background 
Problems with social emotional functioning are an important part of eating disorder psychopathology. 

Aim 
This study aimed to propose a model of social emotional functioning before and during the illness and to explain the consequences for those involved. 

Method 
We propose a three-phase model of social and emotional processes as both causal and maintaining factors in anorexia nervosa. The predictions from this model are examined, and we consider the relevance for treatment. 

Results 
The evidence base for the theoretical model is presented: Phase 1 describes causal predispositions and environments, Phase 2 notes the way in which the symptoms themselves impact on brain function and social cognition and Phase 3 explains the reactions of close others. 

Conclusions 
A three-phase model including interpersonal and socio-emotional elements can be used to shape and plan treatment interventions. Understanding causal chains and consequences can give a rationale for change and frame therapeutic interventions.

Original languageEnglish
Pages (from-to)431-438
Number of pages8
JournalEuropean Eating Disorders Review
Volume20
Issue number6
DOIs
Publication statusPublished - Nov 2012

Keywords

  • RISK-FACTORS
  • perinatal environment
  • treatment implications
  • ATTENTIONAL BIAS
  • attentional bias
  • SUBMISSIVE BEHAVIOR
  • attachment
  • socio-emotional functioning
  • emotional regulation
  • anorexia nervosa
  • DEVELOPING ANOREXIA-NERVOSA
  • WOMEN
  • temperament
  • MOTIVATIONAL ENHANCEMENT THERAPY
  • MAINTENANCE MODEL
  • OXYTOCIN
  • PERINATAL FACTORS
  • carer's response
  • emotional recognition
  • BULIMIA-NERVOSA

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